Split bills with custom tip percentages between people.
Updated
Quick start
Enter the bill amount, tip percentage and number of people. Read tip, total, and per-person amounts.
Type the bill total, pick a currency and set how many people are splitting. Defaults match a typical dinner-for-four.
Tap a preset (10 / 15 / 18 / 20 / 25 %) or enter a custom value. Toggle round-up if you want whole-dollar per-person amounts.
The highlighted 'Per person' tile is what each diner owes. Tip-per-person is also shown for splitting cash tips separately.
In-depth guide
Enter the bill, pick a tip percentage and how many people are splitting. See tip, total, tip-per-person and per-person amounts in your chosen currency. Optional round-up mode makes cash settlement painless.
| Setting | US norm | EU / UK |
|---|---|---|
| Sit-down restaurant | 18-22% pre-tax | 5-10% (round up) |
| Takeout / counter | 0-10% | 0% |
| Delivery | 15-20% (min $5) | 10% or a couple coins |
| Bartender | $1-2 per drink or 15-20% | Round up the change |
| Rideshare / cab | 10-15% | 5-10% |
| Hotel housekeeping | $2-5/day | €1-2/day |
In the US, the polite-but-thrifty move is to tip on the subtotal (pre-tax). The generous move is to tip on the total (post-tax). The difference is usually $1-3 on a normal bill.
This tool computes tip on whatever bill amount you enter. To tip pre-tax, enter the subtotal; to tip post-tax, enter the total. Either way, what you see in the 'Total' field is what you'll actually pay.
When to reach for it. Use it to add a tip and divide a bill evenly across a group, including rounding each share to a sensible amount.
When something else is better. It assumes an even split; itemised “you had the steak” math is a different exercise.
The pitfall to watch. Tipping on the tax-inclusive total versus the pre-tax subtotal changes the figure — agree which the table is using.
Everything runs on your device. The values you enter are processed locally in this browser tab — EpitomeTool does not send your input to a server, store it, or log it. That means you can use the tool offline once the page has loaded, and refreshing the tab wipes the slate.
No. Everything runs in your browser. No network requests fire during use.
Norms vary by country and service. US sit-down restaurants: 15-20% pre-tax is standard, 20-25% for great service. Europe: tip is often included; 5-10% rounding-up is appreciated. Always check the bill for an automatic service charge first.
This tool computes tip on the bill amount you enter — so if you want to tip pre-tax, enter the subtotal; if post-tax, enter the total. US convention is pre-tax.
Per-person amounts can have awkward cents. Round-up moves each person's share to the next whole currency unit, so settling in cash is easier. The 'tip' field absorbs the extra rounding.
We use Intl.NumberFormat for currency display, which supports every ISO 4217 code. The dropdown lists common ones; if you need others, this tool formats whatever code your browser knows.
Not in this UI — the split is equal. If you want a captain's-tip style split (one person covers extra), do the math on a calculator and override the tip percent.
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